Melt In Your Mouth Pumpkin Cookies With Cream Cheese Frosting Recipe
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Cookies Recipes Easy, Cookies From Cake Mix Recipes, Cookies, Cookies and Cream Cake, Cookies and Cream Cookies, Cookies Recipes
Yield: 12 Servings
Ingredients:1 teaspoon baking soda½ teaspoon salt1 teaspoon ground cinnamon½ teaspoon ground nutmeg1 eggsetc.Instructions: First. Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper and set aside. In a large bowl, beat 1 cup butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, baking powder, baking soda, salt, cinnamon, and nutmeg. Beat until combined, scraping bowl occasionally. Add egg and 1 teaspoon vanilla; beat until combined. Beat in pumpkin. Lastly beat in flour. And then, Drop dough by heaping teaspoons 2 inches apart on a cookie sheet. Bake in the preheated oven for 10 to 12 minutes or until tops are set. Transfer cookies to a wire rack and let cool. And then, To make the cream cheese frosting: Beat together butter and cream cheese until smooth. Add the powdered sugar and vanilla. Beat until smooth and creamy. Frost cooled cookies Courtesy of: https://ketohealthyone.blogspot.com/2018/07/melt-in-your-mouth-pumpkin-cookies-with.html Rated 4/5 based on 25 Reviews