World’s Best Stuffing
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Thanksgiving Bread, Thanksgiving Day, Thanksgiving Recipes Traditional, Thanksgiving Recipes Stuffing, Thanksgiving, Thanksgiving Cakes
Yield: 1 Servings
Ingredients:1 16 ounce package of pork breakfast sausage2 C of diced celery2 C of diced onion2 c of diced mushrooms2 sticks of butterCheck below.Instructions: Step one. In a large skillet crumble your pork sausage and brown it. When it’s halfway through cooking, add the butter, celery, mushroom and onions. Next, Saute everything until its cooked well but the veggies still have some crunch to them. Step 03, Season the sausage and veggies with your salt, pepper, garlic powder and poultry seasoning. You should season this to your preference. We use about 2 T of poultry seasoning, 1 T of garlic powder and a couple of teaspoons of salt and pepper. Complete Recipes: https://www.chateaufoods.com/recipes/worlds-best-stuffing/ Rated 4/5 based on 88 Reviews