I would have never guessed making salmon in an air fryer would have produced the most tender and juicy salmon every time. I promise this Perfect Air Fryer Salmon will become your new way to conquer salmon in the kitchen. Air Fryer Recipes | Air Fryer Recipes Chicken | Air Fryer Pork Chops | Air Fryer Chicken Tender | Air Fryer Chicken Wings | Air Fryer Recipes Potatoes | Air Fryer | Air Fryer Recipes Healthy
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 wild caught salmon fillets with comparable thickness, mine were 1-1/12-inches thick 2 tsps teaspoons avocado oil or olive oil 2 tsps paprika generously seasoned with salt and coarse black pepper lemon wedges etc.
Instructions:
First step, Remove any bones from your salmon if necessary and let fish sit on the counter for an hour. Rub each fillet with olive oil and season with paprika, salt and pepper.
Next step is, Place fillets in the basket of the air fryer. Set air fryer at 390 degrees for 7 minutes for 1-1/2-inch fillets.
And now, When timer goes off, open basket and check fillets with a fork to make sure they are done to your desired doneness.
