I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Vegan Breakfast, Vegan Meals, Vegan Meal prep, Vegan Ideas, Vegan Recipes Easy, Vegan, Vegan Recipes, Vegan Dinner
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 1 tablespoon extra-virgin olive oil 2 cloves garlic, minced 1 sweet or yellow onion, diced 2 carrots, peeled and finely diced 1 (14.5 ounce) can diced tomatoes And so on.
Instructions:
First of all. In a large pot add olive oil and sauté garlic for one minute. Add diced onions and carrots and continue to sauté until onion is tender, approximately 5 minutes. Add the remaining ingredients, stir and cover.
Step two, Bring to a boil over medium heat, reduce heat to a simmer and cook until lentils and carrots are tender, approximately 25 to 30 minutes.
Step 3, etc
Original Article: https://skinnyms.com/protein-packed-black-bean-and-lentil-soup-recipe/
