Classic Devilled Eggs Recipe With A Holiday Twist
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Christmas Recipes Dinner, Christmas Food Ideas, Christmas Food, Christmas Recipes Dessert, Christmas Recipes Baking, Christmas Recipes, Christmas Food Gifts, Christmas Recipes Appetizers
Yield: 12 Servings
Ingredients:6 hard-boiled eggs, cooled and peeled3 tablespoons mayonnaise¼ teaspoon ground mustard⅛ teaspoon salt⅛ teaspoon pepperAnd many more.Instructions: Step 1. Cut eggs in half lengthwise and scoop out the yolks into a bowl Next, Stir in mayonnaise, mustard, salt and pepper And now, Put 5 drops of red food colouring into a bowl of water and 5 green into another bowl of water. Place the egg whites into the coloured water and allow to sit in the water until the eggs are the shade you like Courtesy of: https://www.soberjulie.com/2016/11/classic-devilled-eggs-recipe-holiday-twist/ Rated 4/5 based on 35 Reviews