Slow Cooker Tomato Tortellini Soup Recipe
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Soup Recipes Easy | Soup Recipes With Ground Beef | Soup Recipes Vegetarian | Soup | Soup Healthy | Soup Recipes | Soup Recipes Healthy | Soup Recipes Slow Cooker
Yield: 1 Servings
Ingredients:1 pound (480 g) Italian sausages, sliced4 cups (1 L) chicken broth28 oz (840 ml) can diced tomatoes2 cans 10¾ oz (325 ml) each tomato soup2 8 oz (240 ml) each containers softened chive and cream cheese spreadCheck below.Instructions: First of all. Heat the oil in a large skillet. Add sausages and cook until browned and no longer pink. Transfer browned sausages to a slow cooker. After that, Add the chicken broth, diced tomatoes, and tomato soup. Close the pot and cook on low for 6-8 hours. And now, Stir in softened cream cheese and uncooked tortellini. Cover and cook on high for 15-30 minutes or until tortellini is cooked through. Original Article: https://magicskillet.com/recipe/slow-cooker-tomato-tortellini-soup-recipe/ Rated 4/5 based on 75 Reviews