An Irish style potato and cabbage soup with bacon inspired by colcannon! Soup Recipes With Ground Beef, Soup, Soup Recipes Vegetarian, Soup Healthy, Soup Recipes, Soup Recipes Healthy, Soup Recipes Slow Cooker, Soup Recipes Easy
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 8 ounces bacon, cut into 1 inch slices 1 onion, diced 2 large leeks, sliced 2 green onions, sliced and divided 3 cloves garlic, chopped And so on.
Instructions:
Step 1. Cook the bacon in a large sauce pan before setting aside and reserving 2 tablespoons of bacon grease in the pan.
After that, Add the onions and leeks and the whites of the green onions and cook over medium-high heat until tender, about 5 minutes.
After it, Add the garlic and thyme and cook until fragrant, about a minute.
Complete Ingredients and Instructions: https://www.closetcooking.com/colcannon-soup-aka-irish-potato-and-cabbage-soup-with-bacon/
