A pan-dish wonder! A simple recipe that tastes delicious, is perfect for leftovers, and makes for a quick kitchen clean-up. Clean Eating Recipes Breakfast | Clean Eating Recipes | Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Meal Prep | Clean Eating
Prep time: Cook time: Total time:
Yield: 5 Servings
Ingredients: 1 lb. boneless, skinless chicken breast or thighs, cubed 4 cups broccoli florets 1 large sweet potato, ¼ inch small cubes–small cubes are key (~2 cups cubed) 2/3 cup red onion, chopped 2 cloves garlic, minced Check below.
Instructions:
First. Preheat oven to 375 °F.
Step 2, Line a baking sheet with parchment.
Step 3, On the pan, combine the broccoli, sweet potato, onion, and garlic. Drizzle with oil, add seasonings, salt and pepper and toss to coat. Spread evenly amongst the pan, cover with foil and bake for 12 minutes.
