Instant Pot Cajun Sausage, Potatoes And Green Beans
A quick and easy one pot meal of cajun-style andouille sausage, quartered red potatoes, fresh green beans and sliced mushrooms. Drizzle the buttery broth over the potatoes for maximum flavor. Instant Pot Recipes Beef, Instant Pot, Instant Pot For Beginner, Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Chicken, Instant Pot Ribs
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 3/4 cup chicken broth 1 (12 oz) package cajun style andouille sausage (it’s a precooked smoked sausage) 1 1/2 pounds (24 oz) red potatoes 1 1/2 pounds (24 oz) green beans 1/2 pound (8 oz) white mushrooms Check below.
Instructions:
Step number one. Pour chicken broth into Instant Pot.
Next, Cut sausage into thin quarter inch slices. Cut red potatoes into 1 inch cubes or chunks. Wash and trim the ends of the green beans. Quarter the mushrooms. Add the sausage, potatoes, green beans and mushrooms into the Instant Pot.
And then, Sprinkle the cajun seasoning, salt and pepper into the pot. Toss with a spoon. Cut the butter into 8 pieces and toss them into the pot.
