Homemade Mexican Chalupas Recipe

Homemade Mexican Chalupas Recipe


Ingredients:
2 ¼ c. flour
1 tbsp. Baking powder
½ tsp. Salt
1 oz. shortening
1 c. milk
And so on.

Instructions:
  • First. Heat the oil in a heavy duty shallow skillet such as a cast iron skillet.
  • Step two, In a large mixing bowl, add the flour, baking powder, salt, and shortening. Use a fork to mix the ingredients together. Pour the milk into the dry ingredients. Use a wooden spoon to mix ingredients in with the milk to form a ball of dough.
  • Next step is, Turn dough onto a floured surface and roll until smooth. Mold the dough into a loaf about 8 inches. Divide the dough in half, then into fourths. See the picture above. Roll each individual section into a ball and roll out the small ball of dough into a round circle about 4-5 inches wide.
  • Thanks to: https://bsugarmama.com/homemade-mexican-chalupas-recipe/



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