Gluten Free Pizza Crust
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Gluten Free Recipes For Dinner, Gluten Free Dessert, Gluten Free Bread, Gluten Free, Gluten Free Pancakes, Gluten Free Recipes For Dinner Crockpot, Gluten Free Diet, Gluten Free Healthy
Yield: 4 Servings
Ingredients:2 1/3 cup gluten free all-purpose flour, plus more for kneading the dough — we love this brand!1 envelope fast acting dry yeast — like this1 tsp sea salt — we use this kind1 1/2 cups warm water2 Tbsp olive oilCheck below.Instructions: First step, In a medium mixing bowl, combine warm water, sugar, and yeast And then, Allow to sit on the counter for 10 minutes, or until the yeast “blooms” (foam will start to form on the surface) Step 03, Add flour and salt to the water Courtesy of: https://realfoodrn.com/gluten-free-pizza-crust/ Rated 4/5 based on 25 Reviews
