Foil Pack Garlic Herb Sausage, Shrimp, And Veggies
Garlic Herb Sausage, Shrimp, and Veggies all cooked together in a foil pack on the grill or in the oven! Easy, minimal clean-up, and a healthier dinner option! Foil Pack | Foil Pack Recipes | Foil Pack Potatoes On The Grill | Foil Pack Chicken | Foil Pack Dinners | Foil Pack Meals
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: Heavy Duty Foil 1 red bell pepper, chopped 1-2 roma tomatoes, diced 2 ears sweet corn, cut off the cob 2 medium sized zucchinis, cut into half moons And so on.
First. Pre-heat the grill to medium-high heat or the oven to 400 degrees F.
Step two, Cut the top off the pepper and remove the ribs and seeds. Cut the pepper into strips and then into small squares.
After that, Remove the husk from corn and cut the corn off the cob. Halve the zucchinis and then cut into half moons. Dice the tomato(s). Coin the sausage.
