Chicken And Avocado Tacos With Creamy Cilantro Sauce
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Avocado | Avocado Recipes | Avocado Salad | Avocado Egg Salad | Avocado Recipes Dinner | Avocado Recipes Keto | Avocado Recipes Healthy | Avocado Toast
Yield: 4 Servings
Ingredients:1 pound chicken breasts cut into bite size pieces2 tbsp olive oil2 clove garlic crushed or minced1 tbsp chili powder1/2 teaspoon ground cuminAnd so on.Instructions: Step one. Chop 2-3 medium chicken breasts into small bite-size pieces. In a medium bowl whisk together olive oil, garlic, chili, cumin, onion powder, and salt. Add in chicken and toss to coat completely. Cover and refrigerate for at least 10 minutes or up to 48 hours. Step 2, To cook: Heat a large heavy-duty or cast iron skillet on high heat for 1 minute. Add the olive oil and chicken. Cook chicken in a skillet over medium-high heat until charred and cooked through, 8-12 minutes. Turn off heat and finish with a squeeze of lime (optional). Step three, Add the sour cream, cilantro, garlic, lime juice and salt & pepper to blender or food processor. Blend for 30 seconds to 1 minutes or until creamy. Source: http://www.netfeeddaily.com/2018/08/14/chicken-and-avocado-tacos-with-creamy-cilantro-sauce/?cuid=9f2c84579f8d490d82f2d50c1d07b45c Rated 4/5 based on 64 Reviews