Air Fryer Fish

Air Fryer Fish


Ingredients:
4-6 Whiting Fish fillets cut in half
Oil to mist
¾ cup very fine cornmeal
¼ cup flour
2 tsp old bay
etc.

Instructions:
  • Step number one. Combine ingredients for fish seasoning in a Ziplock bag and shake. Set to the side. In the alternative, you could use your favorite fish seasoning.
  • Next step is, Rinse and pat dry your fish fillets with paper towels. They should still be damp.
  • After that, Place fish fillets in ziplock bag and shake, until fillets are fully covered with seasoning.
  • Source: https://www.myforkinglife.com/crispy-air-fryer-fish/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=366148586_11777378_203198



  • Rated 4/5 based on 39 Reviews

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