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Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 6 chicken thighs (bone-in or boneless, skin-on) 1/2 tsp kosher salt (plus more to taste) 2 Tbsp olive oil 1 Tbsp sesame oil 4 Tbsp low sodium soy sauce Check below.
Instructions:
Step number one. Drop chicken thighs together with the rest of the ingredients into a medium mixing bowl.
Next step is, Mix and massage the thighs by hand for about 3 minutes, or until all the liquids get absorbed by the meat. Make sure that the thighs are evenly covered by the seasoning sauce.
Step 03, Place the thighs on the air fryer rack, leaving some space in between. Depending on the size of your air fryer, you may need to do the frying in two batches.
Original Article: https://cravingtasty.com/air-fryer-chicken-thighs/
