Vegetable Soup

Vegetable Soup


Ingredients:
1/4 cup olive oil
1 yellow onion diced
2 stalks celery diced
2 cloves garlic minced
2 teaspoons kosher salt
Check below.

Instructions:
  • First. In a large stock pot add the olive oil over medium heat and sauté the onions, celery and garlic for 4-5 minutes until translucent before adding in the rest of the ingredients and bringing to a boil, then reducing to a simmer for 30 minutes.
  • Next step is, etc
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  • Original Article: https://dinnerthendessert.com/vegetable-soup/



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