It's a Ukrainian Mushroom Soup. After you take the first sip of it, you'll instantly feel cozy and warm. Classic autumn soup with ton of flavor. Vegetarian Recipes Dinner | Vegetarian | Vegetarian Recipes | Vegetarian Meal Prep | Vegetarian Dinner | Vegetarian Meals
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 4 c vegetable broth 2 medium potatoes diced 2 tbsp olive oil 1 large onion finely minced 1 small carrot chopped And so on.
Step 2, Transfer vegetables to a plate and add mushrooms. Cook stirring occasionally until liquid evaporates and mushrooms start to brown, 5-7 minutes.
And now, Meanwhile, add vegetable stock to a large stockpot and bring it to a boil. Add potatoes, reduce heat to medium-low and cook for 10 minutes.
