Mexican Street Corn Tostadas

Mexican Street Corn Tostadas

I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Vegetarian Meal Prep | Vegetarian Dinner | Vegetarian | Vegetarian Recipes | Vegetarian Meals | Vegetarian Recipes Dinner

Prep time: 00:15
Total time: 00:15

Yield: 4 Servings

Ingredients:
1 15-ounce can whole kernel corn, drained
1/4 cup mayonnaise
1/4 cup finely chopped red onion
1/3 cup finely chopped cilantro
Juice of half a lime
etc.

Instructions:

First of all. In a large bowl, add corn, mayonnaise, red onion, cilantro, lime juice, salt and 2 tablespoons of cotija cheese.

Step 02, Mix together with a spoon until the corn is evenly coated with all the ingredients. Set aside.

Step 03, Heat up the refried beans in a glass dish in the microwave for about 2 to 3 minutes, or until fully heated through.

Complete Ingredients and Instructions: https://www.isabeleats.com/mexican-street-corn-tostadas/

Rated 4/5 based on 77 Reviews

Bagikan Artikel ini