Asian Garlic Tofu is a vegetarian meal full of salty, sweet, and spicy flavor. Vegan Dinner | Vegan Breakfast | Vegan Meal prep | Vegan Meals | Vegan Ideas | Vegan Recipes Easy | Vegan | Vegan Recipes
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 package super firm tofu 1/4 cup Hoisin sauce 2 tablespoons soy sauce 1 teaspoon sugar 1 teaspoon freshly grated ginger And many more.
Instructions:
First of all. Remove tofu from packaging. Place about 4 paper towels on a plate. Set tofu on top of plate and cover with more paper towels. Place a cast iron pan or something else that is heavy on top. Let sit 30 minutes.
After that, In a medium bowl, stir together Hoisin sauce, soy sauce, sugar, ginger, garlic, and red pepper flakes.
After it, Cut tofu into bite-sized pieces. Place in bowl with sauce and toss to coat. Let sit 30 minutes.
Complete Ingredients and Instructions: https://spicysouthernkitchen.com/asian-garlic-tofu/
