Slow Cooker Candied Cinnamon Pecans

Slow Cooker Candied Cinnamon Pecans


Ingredients:
1 large egg white
2 teaspoons vanilla extract
4 cups pecan halves
1 cup granulated sugar
1/2 cup light brown sugar
And many more.

Instructions:
  • Step number one. In a medium sized bowl add the egg whites and vanilla together and whisk until frothy, 1-2 minutes.
  • After that, Add in the pecans.
  • Next, Add in the sugar, brown sugar and cinnamon.
  • Source: https://dinnerthendessert.com/slow-cooker-candied-cinnamon-pecans/



  • Rated 4/5 based on 31 Reviews

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