Chicken Rice And Black Bean Burritos
These burritos are packed with tons of protein and fibre. Better yet, they’re light and will not weigh you down, meaning you may want to eat more than one! And that’s totally okay! Lunch Dessert | Lunch Appetizer | Lunch | Lunch Recipes | Lunch Ideas | Lunch Side Dish
Yield: 1 Servings
Ingredients:cilantro lime rice (recipe here)gluten-free corn tortillas (or whole wheat pita)3 boneless skinless chicken breastsjuice of half a lime¼ cup extra virgin olive oilCheck below.Instructions: Step one. Prepare the chicken. In a small bowl, combine dry spices and stir to mix. In a large bowl, combine the chicken with oil, lime, and add the taco seasoning. Coat chicken, cover, and marinate for 30 minutes in the refrigerator. And then, Cook the rice according to this cilantro lime rice recipe. Step three, Grill chicken on medium/high heat, about 4 min per side, depending on thickness of chicken. Be sure centre of chicken is not pink and do not over-cook. Set aside and slice vertically for desired thickness. Courtesy of: http://northsouthblonde.com/chicken-rice-bean-burritos/ Rated 4/5 based on 35 Reviews