A traditional mac and cheese. Bake it with your favorite cheeses, veggies or meats for a one-dish wonder. Thanksgiving Bread | Thanksgiving Recipes Stuffing | Thanksgiving Recipes Traditional | Thanksgiving Cakes | Thanksgiving | Thanksgiving Day
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 1 1/2 cups dry elbow macaroni shells or cavatappi 3 tablespoons butter or margarine 3 tablespoons all purpose flour 2 cups milk not skim 1/2 teaspoon each salt and pepper And many more.
Instructions:
Step one. Preheat oven to 350 degrees.
And now, Bring a pot of water to a boil; add a generous sprinkling of salt the pasta.
Step 03, While the pasta cooks, melt the butter in a skillet or pot large enough to hold the pasta when it’s done.
