This vegan Alfredo sauce is the perfect comfort food! It's so incredibly creamy and rich without being packed with butter and cream like traditional Alfredo sauce. And it's super easy to make. 25 minutes is all you need! Comfort Food Easy, Comfort Food Southern, Comfort Food Dinners, Comfort Food Recipes, Comfort Food , Comfort Food Healthy
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 2 heaped cups cauliflower 1/2 cup cashews (unsalted and not roasted) 1 teaspoon fresh lemon juice 1 teaspoon apple cider vinegar 1/4 cup nutritional yeast Check below.
Instructions:
Step 1. Cut the cauliflower into florets. Place them in a sauce pan together with the cashews, the garlic, and the almond milk. Add the nutritional yeast. Stir everything with a wooden spoon until well combined.
After that, Cover with a lid and cook for 20 minutes. There won't be much liquid left. Transfer everything into a high speed blender. Add the lemon juice, a pinch of nutmeg, apple cider vinegar, and 1/2 cup more unsweetened almond or soy milk as well as salt and pepper.
Step 3, Process until smooth. This should take about 30-60 seconds.
