Philly cheesesteak stuffed peppers are a great alternative to Philly sliders that are made with bread. Easy to prepare, low in carbs and gluten free – I can call this a perfect dinner! Gluten Free Pancakes, Gluten Free Recipes For Dinner Crockpot, Gluten Free, Gluten Free Recipes For Dinner, Gluten Free Diet, Gluten Free Healthy, Gluten Free Dessert, Gluten Free Bread
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 3 green bell peppers 1 lb mushrooms 1 onion 1 lb beef sliced into thin strips 12 slices Provolone cheese etc.
Step number one. Prepare the ingredients for the recipe.
Next step is, Preheat skillet with oil. Add mushrooms and cook until they’re slightly browned. Add diced onions and cook until golden brown. Remove form the skillet and set aside.
After that, In a same skilled, brown sliced beef. Add the mushroom mixture and season with salt and pepper to taste.
