These Instant Pot Chicken Wings can be enjoyed with your favorite wing sauce, like a spicy buffalo hot sauce or a BBQ sauce. Instant Pot Recipes, Instant Pot Recipes Family Healthy, Instant Pot Recipes Chicken, Instant Pot Chicken, Instant Pot Ribs, Instant Pot Recipes Beef, Instant Pot For Beginner, Instant Pot
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 2 pounds chicken wings (about 18) 1 cup water 1/4 cup your favorite hot sauce, plus more if desired 1 tablespoon smoked paprika 1 teaspoon salt etc.
Instructions:
Step 1. Prepare chicken wings by trimming off most of the fat but leaving the skin on; kitchen shears are helpful. If moist, pat dry with paper towels. Add to a gallon-size resealable bag.
And now, In a small bowl, combine all seasoning ingredients and stir together. Add the seasoning mix to the resealable bag with the wings. Toss until the wings are well-coated.
Next, Add 1 cup water to the pressure cooker pot. Place a trivet inside and the seasoned wings on top.
