Learn how to make easy 10-minute wonton soup, using just a handful of delicious ingredients. Chinese Food, Chinese Food Recipes Chicken, Chinese Food Recipes, Chinese Food Recipes Authentic, Chinese Food Recipes Easy, Chinese Food Recipe Ideas, Chinese Recipes, Chinese Recipes Authentic
Prep time: Cook time: Total time:
Yield: 1 Servings
Ingredients: 8-12 wontons, fresh or frozen (I use chicken and cilantro wontons) 3 cups chicken stock 2 cups water, divided 1/4 teaspoon salt 1 tablespoon dark soy sauce (or regular soy sauce) And many more.
Instructions:
Step one. In a small saucepan, bring chicken stock and 1 cup of water to a boil over medium-high heat.
Step two, Add wontons and salt.
Next, When the wontons float to the top, add a cup of cold water.
