Make this easy Chinese favorite at home -Made with garlic, ginger, soy sauce, and honey it's cheaper and much more flavorful than takeout. Chinese Food Recipes, Chinese Food Recipes Chicken, Chinese Food Recipes Authentic, Chinese Recipes, Chinese Food Recipes Easy, Chinese Food Recipe Ideas, Chinese Recipes Authentic, Chinese Food
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 large Head of Broccoli cut into florets 3 Tablespoons vegetable oil 6 boneless chicken thighs skinless 2 cloves garlic peeled and finely chopped 3 green/spring onions trimmed and sliced And many more.
Instructions:
First step, Steam or sauté the broccoli to the softness just a bit firmer than you prefer & set aside.
And then, Heat a wok over a high heat and add a bit of oil. Add the chicken and brown on all sides to seal the meat. Remove the chicken and set aside.
After it, Fry the garlic, spring onion and ginger for 30 seconds in the hot wok, adding a little more oil if necessary, tossing now and then.
Original Article: https://www.errenskitchen.com/chinese-chicken-broccoli/