Our Carrot Cake Cookies with Cream Cheese Frosting feature a light, and fluffy cookie chocked full of carrots and cinnamon and topped with delicious cream cheese frosting. Cookies | Cookies Recipes | Cookies and Cream Cookies | Cookies From Cake Mix Recipes | Cookies Recipes Easy | Cookies and Cream Cake
Prep time: Cook time: Total time:
Yield: 3 Servings
Ingredients: 1 cup Butter (Sweet Cream Salted) 1 cup Granulated Sugar 1/2 cup Brown Sugar 2 Eggs 1 teaspoon Vanilla Check below.
Instructions:
Step number 1. Grate and chop 2 cups Raw Carrots
Next, In a large bowl, cream butter and sugars until light and fluffy.
After it, Beat in eggs and vanilla.
Complete Ingredients and Instructions: https://www.twosisterscrafting.com/carrot-cake-cookies-cream-cheese-frosting/
