Because even in nature you still gotta brunch. Foil Pack Chicken, Foil Pack, Foil Pack Meals, Foil Pack Potatoes On The Grill, Foil Pack Recipes, Foil Pack Dinners
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 6 large eggs 1/2 c. milk kosher salt Freshly ground black pepper 1 lb. refrigerated hash browns (thawed if frozen) etc.
Instructions:
Step 1. In a large resealable plastic bag, crack eggs, add milk, and season with salt and pepper. Stir in hash browns, ham, and cheese.
After it, Butter four squares of aluminum foil and divide mixture among foil. Fold tightly and seal.
And now, Place packets over campfire or grill and cook until eggs are cooked and hash browns tender and crispy, about 10 minutes.
